BAKERY PACKAGING

At Law Print & Packaging, we design, print and manufacture a variety of bakery packaging.

Traditionally, products such as flour and sugar are packed in SOS paper bags, that are heat sealed or folded and glued down.

When PE coated or PP laminated, these bags can protect from oxygen and moisture, offering higher barrier properties than conventional paper bags.

However, we have also seen an increase in more flexible solutions such a resealable stand up pouches for more premium products.

  • Flour

  • Sugar

  • Bread Pre-Mix

  • Cake Pre-Mix

Join Our Valued Customers

From innovative start-ups to some of the largest retailers in the UK, our clients trust us to deliver a packaging on time and budget from design board to in store delivery.

Kraft Paper Bag SOS Paper Bag Law Print

Key Features:

  • Wide range of papers
  • 1-3 plies
  • Laminations
  • Varnishes
  • Windows
  • Handles
  • Suitable for automatic filling
Paper-Sacks-Packaging

Key Features

  • 1-5 plies
  • PE lamination
  • Anti-slip treatment
  • Varnishes
  • With valves
  • Stitched or heat-sealed
  • Suitable for automatic filling
  • Fully recyclable

Key Features:

  • Doypack or K-seal shapes
  • Re-sealable with zippers
  • Top or corner spouts
  • Easy open cuts (tear notches)
  • Laser scoring
  • Special shapes
  • Low minimum order quantity
  • 250ml – 10L
Flat Bottom Bag Box Pouch Law Print Pack

Key Features:

  • Free standing pouch with flat bottom
  • Box shape
  • Excellent stability
  • Available with zippers, sliders and Aplix®
  • 5 graphic panels
  • Suitable for high speed automatic filling
  • Material efficient design

Good packaging protects your product. Great packaging protects your brand.

Get in touch with our packaging experts today to discuss how best to package your product. Call us on +44 (0) 161 440 7302 or Email info@lawprintpack.co.uk

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