During our 19-year history, Law Print Pack have worked on a number of confectionery packaging projects for a wide variety of clients.
In confectionery packaging items such as chocolate, fudge, biscuits and other confectionery products can be packed in small paper or plastic block bottom bags.
However more recently our team have seen brands moving away from more traditional carton packaging as companies opt for stand-up pouches for a more modern look that can increase efficiency in manufacturing and increase shelf appeal.
We can offer innovative confectionery packaging solutions for:
Using stand up pouches for confectionery packaging can be a real differentiator for our clients in saturated markets with optional features such as zippers and easy open cuts (tear notches) proving consumer friendly USPs.
As well as product packaging management, we can also assist with design and shelf display solutions to offer all-in-one solutions for POS.
Popular Formats for Confectionery
- Re-sealable with zippers
- With spouts
- Easy open cuts (tear notches)
- K-seal or Doypack shapes
- Special shapes
- Low minimum order quantity
- 250ml – 10L
- Freestanding pouch with flat bottom
- Box shape
- Excellent stability
- Material efficient design
- 5 graphic panels
- Available with zippers & Aplix
- Suitable for high-speed automatic filling